Spreads and Preserves
Strawberry Jam with an added splash of Balsamic Vinegar to enhance the flavour of the Strawberries. Made in Burwell.
Ingredients:
Strawberries (52g per 100g), Sugar (69%), Lemon Juice, Pectin, Aspall’s Balsamic Vinegar.
Perfect with Turkey or Chicken but also with brie. Made in Burwell.
Ingredients:
Cranberries (38%); Sugar; Water.
Hazelnut Spread. Fully organic, plastic free & vegan and with a nutty squirrel design. Made from Turkish hazelnuts, Peruvian agroforested organic cacao liqour, Colombian cane sugar, and Peruvian cocoa butter which they grind for 48 hours before adding a little organic extra virgin olive oil.
Chocolate Tree produce organic Scottish craft chocolate, single origin bean to bar and flavoured bars, baking, vegan and hot chocolate. They make all our chocolate in house from bean to bar at their factory on a farm in sunny East Lothian, Scotland, sourcing heirloom organic cacao from smallholder farms in Central and South America.
Hazelnut Content 50%
Ingredients: HAZELNUTS*, Sugar*, Cocoa Powder*, Cocoa Nibs/Mass*, Cocoa Butter*, Extra Virgin Olive Oil*
*Certified organic ingredient | Weight 200g
Made in a factory that handles nuts and dairy
We do not use any Gluten, Soy or Palm Oil in our factory
A Gold Taste Award winning Marmalade. Perfect for breakfast or to spice up a cocktail. Made in Burwell.
Ingredients:
Sugar, Water, Limes (49%); Gin.
A dark cherry jam with sweet overtones. Made locally in Burwell.
Ingredients:
Morello Cherries (63g per 100g; Sugar; Pectin; Lemon Juice.
Often made using Nikki's beautiful Victoria Plums, the cinnamon gives this plum jam another dimension. Made locally in Burwell.
Ingredients:
Plums (50g per 100g); Sugar; Water; Cinnamon
One of Nikki's most popular jams. Made locally, small batch, in Burwell.
Ingredients:
Raspberries (61g per 100g), Sugar (74g per 100g)
A lovely jam really enhanced by adding fresh and stem ginger. Locally made, small batch, in Burwell.
Ingredients:
Rhubarb (63g per 100g; Sugar; Pectin; Lemon Juice, Stem Ginger, Root Ginger.
Award winning Marmalade with all the tang of the Seville Orange. Made locally in small batches.
Ingredients:
Sugar, Water, Seville Oranges (42%) Lemon Juice.
This is a lovely delicate jam which is perfect on a scone or in the middle of a Victoria Sandwich.
Made locally in small batches.
Ingredients:
Rhubarb (40g per 100g); Sugar (72g per 100g); Strawberries; Lemon Juice; Pectin; Vanilla Pod.











